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‎van de Calseyde Yves‎

Reference : R100070423

(2009)

ISBN : 2857084544

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‎Restauration et gastronomie pour les personnes âgées en institution.‎

‎Bpi. 2009. In-8. Broché. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. 136 pages - quelques photos en couleurs dans le texte.. . . . Classification Dewey : 641.013-Gastronomie‎

‎Guide pratique sur la restauration des personnes âgées en maisons de retraite, de repos, de soins, centres intégrés pour personnes âgées et centres de jour. Classification Dewey : 641.013-Gastronomie‎

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