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‎SELLIER (Sous la direction de Jean), GIRARD (Sylvie) et MEURVILLE (Elizabeth de).‎

Reference : 1362115

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‎L'Atlas de la France gourmande ou les racines du goût.‎

‎P., Jean-Pierre de Monza, 1990, in-4, toile brique et jaquette éd., 218 pp., bibliographie, index. (M8) ‎

‎ Plus de 300 illustrations en couleurs : 30 provinces gastronomiques. Des produits et spécialités régionales répartis en 14 familles. Des dizaines de cartes où figurent les différents lieux de production. Des sites et des musées de la gastronomie à visiter. ‎

Librairie HURET - Paris
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Phone number : 33 01 40 50 15 40

EUR15.00 (€15.00 )
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