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‎SABERI (Helen & Alan DAVIDSON). ‎

Reference : 2260

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‎Trifle. ‎

‎Totnes, Prospect Books, 2009 in-12, 136 pp,, broché, couverture rempliée‎

‎This is a reprint and recovering of the first volume in Prospects series The English Kitchen. The authors trace the development and spread of that quintessentially English dish, the trifle‎

Cabinet d'Expertises - Périgueux

Phone number : 33 05 53 09 53 25

EUR7.00 (€7.00 )
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