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‎Rougier B., Chrétien A., Laprévotte D., Thiébault‎

Reference : RO30361838

(2000)

ISBN : 2857082843

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‎Sciences appliquées- Bac Pro restauration, alimentation‎

‎Editions BPI. 2000. In-4. Broché. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. 216 pages. Nombreuses illustrations en couleurs, in texte.. . . . Classification Dewey : 372.8-Livre scolaire : autres matières‎

‎ Classification Dewey : 372.8-Livre scolaire : autres matières‎

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