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‎ROSTANG, Michel - DIDTSCH, Myriam.‎

Reference : 69636

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‎REVUE : Les chefs de cuisine. Michel Rostang, ses 11 recettes détaillées, son restaurant.‎

‎Paris, éd. Presse Loisirs, S.d. (année 80), in-8, agrafé, br. couv. photo coul. sur fond orange éd., non paginé (28 pp.), nb. photos en coul. et en noir, 1 dessin en noir, sommaire, Très belle revue culinaire mettant en scène les grands chef français dans leur restaurant et quelques recettes "phare" de leur établissement. RARE Très bon état ‎

Le Festin de Babette - Montmorillon

Phone number : 05 49 91 99 48

EUR30.00 (€30.00 )
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