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‎Mc Fadden Christine, France Christine‎

Reference : RO20222510

(2000)

ISBN : 2841981584

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‎"Le grand livre du chocolat (Collection : ""Conseils pratiques"")"‎

‎Manise. 2000. In-8. Broché. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. 253 pages augmentées de nombreuses photos et illustrations en couleurs dans le texte. Frontispice en couleurs. Texte sur deux ou trois colonnes.. . . . Classification Dewey : 641-Nourriture et boisson‎

‎"Collection : ""Conseils pratiques"". Classification Dewey : 641-Nourriture et boisson"‎

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