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‎LAWLER Edmund O.‎

Reference : 1157789

‎Lessons in wine service from Charlie Trotter.‎

‎Berkeley, Toronto: Ten Speed Press, 2008 in-8, 162 pages. Index. Cartonné, jaquette (un peu froissée sur la partie supérieure du 1er plat), autrement très bon état. Edition originale. "A guide for current and aspiring wine professionals to the art and business of creating and running a successful restaurant wine program fron renowned restaurateur Charlie Trotter" (notice de l'éditeur).‎


‎Lessons in wine service from Charlie Trotter. (Berkeley, Toronto: Ten Speed Press, 2008) [M.C.: vin, oenologie]‎

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