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‎Jules LAGRANGE, Claude ESIL, Maurice LAUZANNE, Georges LIEGEOIS‎

Reference : LFA01908

(1968)

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‎La FRANCE à TABLE, Gastronomie et Tourisme : CREUSE‎

‎Une plaquette de 48 pages, format 190 x 280 mm, illustrée, brochée, publiée en 1968‎

‎Présentation du patrimoine gastronomique, touristique et folklorique du département de la Creuse‎

Lettre de France, L'Art de Vivre à la Française - Saint Victor de Cessieu

Phone number : 04 74 33 45 19

EUR5.00 (€5.00 )
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