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‎JACQUIN AINE ‎

Reference : 7211

‎Instruction pratique sur la culture du champignon comestible. ‎

‎ broché - 11,5x18 - 24 pp - sans date - librairie centrale d'agriculture et de jardinage, Auguste GOIN , Paris. Edition revue et augmentée par MARTIN-JACQUIN, grainier-fleuriste. Bibliothèque de l'horticulteur praticien, encouragée par MM. les ministres de l'agriculture et de l'instruction publique. ‎


‎léger manque de papier sur la page 9 ‎

Bouquinerie70 - combeaufontaine

Phone number : 06 48 03 16 14

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