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‎[GASTRONOMIE. POISSONS ET CRUSTACÉS.]-‎

Reference : ORD-4307

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‎Les meilleurs recettes culinaires pour poissons et crustacés.-‎

‎Éditées par le Comité National de Propagande pour la Consommation du Poisson. Paris. 1949. In-8 (134 x 208mm) broché couverture illustrée, dessin repris sur la page de titre, 118 pages, 4 feuilles de publicités sur papier orange, interfoliées, nombreux petits dessins dans le texte. Bon exemplaire. (2).‎

Librairie Les Vieux Ordinaires - Toulon

Phone number : 0494895924

EUR60.00 (€60.00 )
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