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‎Czap Daniel, Lebey Claude‎

Reference : R200117694

(1994)

ISBN : 222606981x

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‎Recettes de chef en chef - Firmin Arrambide, Gérard Besson, Jean-Pierre Billoux, Christian Etienne, Pierre Gagnaire, Jacques Guillo, Patrick Jeffroy, Régis Mahé, Dideir Oudill, Christian Parra, Antoine Westermann, Christian Willer‎

‎Albin Michel. 1994. In-4. Relié. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. 207 pages. Nombreuses photos et dessins, couleur et noir et blanc, dans et hors texte.. . . . Classification Dewey : 641.013-Gastronomie‎

‎"""Nestlé food service"". Classification Dewey : 641.013-Gastronomie"‎

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