2 books for « cuisine prevot nor... »Edit

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‎[CUISINE] - PREVOT (Norbert) - ‎

Reference : 200603619

‎100 recettes de gibier. ‎

‎, Saep, 1989; in-8, 123 pp., cartonnage de l'éditeur.‎


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Phone number : 03 89 24 16 78

EUR9.91 (€9.91 )

‎[CUISINE] - DEZAVELE (Jean-pierre), PREVOT (Norbert) - ‎

Reference : 201806126

‎Cuisine d'automne: patés, terrines, gibiers. ‎

‎Ingersheim, Saep, 1997; in-8, 191 pp., br.‎


‎.‎

Phone number : 03 89 24 16 78

EUR7.00 (€7.00 )
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