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‎Clos-Jouve Henry,Esil Claude, Cazenave‎

Reference : RO40287200

(1974)

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‎"La France à table -N° 180 - décembre 1974 - Yvelines : Châteaux en Yvelines nord-sud- Les Yvelines gourmandes du ""Roi Soleil"", par H. Clos Jouve - Recettes : Turbot soufflé troubadour, blanquette d ehomard, omelette viroflay, la croustille du batelier"‎

‎La France à table. 1974. In-4. Broché. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. 51pages augmentées de nombreuses photos et illustrations en couleurs et noir et blanc, dans et hors texte.. . . . Classification Dewey : 70.49-Presse illustrée, magazines, revues‎

‎"Sommaire : Promenade à travers les Yvelines - Châteaux en Yvelines nord-sud- Les Yvelines gourmandes du ""Roi Soleil"", par H. Clos Jouve - Recettes : Turbot soufflé troubadour, blanquette d ehomard, omelette viroflay, la croustille du batelier,etc. Classification Dewey : 70.49-Presse illustrée, magazines, revues"‎

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