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‎CHEFTEL (Henri), ROEBBEN (Gustave).‎

Reference : 19911

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‎Méthodes actuelles de l'industrie des conserves de tomates (tomates entières, purées de tomates, jus de tomates) aux Etats-Unis.‎

‎Paris, Etablissements J.-J. Carnaud, 1948 1 volume In-8° (16,2 x 23,2cm) Broché. VIII + 95p., 2 feuillets; 42 vignettes in texte, 1 planche couleurs. Bon état.‎

‎Etude tirée d'un rapport de mission aux Etats-Unis par Henri CHEFTEL et Gustave ROEBBEN en 1945, remis en 1946 à la Direction des Industries d'Alimentation du Ministère du Ravitaillement; croquis et photos d'appareils, 1 planche couleurs de tomates; liste des constructeurs des appareils décrits. Bulletin n°8 du Laboratoire de recherches des Etablissements J.-J. Carnaud, Forges de Basse-Indre; bibliographie. ‎

Librairie Paroles - Avignon

Phone number : 06 09 18 58 78

EUR15.00 (€15.00 )
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