London, Heath Cranton Limited, 1926 in-12, 160 pp., reliure éditeur. (coins du feuillet de garde coupé, ex-libris J. Eric Tye et cachet de Cayless)
Corner cutting to the endpapers, Ex-libris of J. Eric Tye, and mark of Cayless on the endpapers and title. Introduction by Andre L. Simon. A guide to enjoying the wines of Europe. First edition