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‎BROTTET A. / LELEU M.‎

Reference : R320083723

(1925)

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‎ELEMENTS DE MARCHANDISES / TOME IV - MATIERES ALIMENTAIRES / Bibliotheque de l'enseignement technique. / 2e EDITION.‎

‎DUNOD. 1925. In-12. Broché. Bon état, Couv. convenable, Coiffe en tête abîmée, Intérieur frais. 203 pages Quelques figures en noir et blanc dans le texte - Dechirures en tete des toutes dernieres pages , sans conséquence réelle sur la lecture -. . . . Classification Dewey : 380-Commerce, communications, transports‎

‎ Classification Dewey : 380-Commerce, communications, transports‎

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