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‎Brette Sophie, Laporte Dominique, Rebut Nicolas,‎

Reference : RO40281729

(2007)

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‎Cuisine Créative n° 27 - Avril - Mai - Juin 2007 : Caviar et champagne: un couple mythique - 20ème Bocuse d'Or - Sélection de dégustations de grands sommeliers : Champagne, Vins blancs, Bourgogne Blancs, Rosé, Bordeaux,etc. / L'Armagnac ...‎

‎Absolute Editions. 2007. In-4. Broché. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. 96 pages augmentées de nombreuses photos en couleurs, dans et hors texte.. . . . Classification Dewey : 70.49-Presse illustrée, magazines, revues‎

‎Sommaire : Caviar et champagne: un couple mythique - 20ème Bocuse d'Or - Sélection de dégustations de grands sommeliers : Champagne, Vins blancs, Bourgogne Blancs, Rosé, Bordeaux,etc. / L'Armagnac : marquis de Montesquiou,etc. Classification Dewey : 70.49-Presse illustrée, magazines, revues‎

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