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‎Benoit Lyliane, Calverie Agnès‎

Reference : RO20236515

ISBN : 2879010047

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‎"Connaître la cuisine charentaise (Collection ""Cuisine"")"‎

‎Sud Ouest. Non daté. In-4. Broché. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. 63 pages. Nombreuses photos en couleurs dans et hors texte. Texte sur plusieurs colonnes. . . . Classification Dewey : 641.59-Cuisine régionnale‎

‎"Photographies de Bertrand Cabrol. Collection ""Cuisine"" Classification Dewey : 641.59-Cuisine régionnale"‎

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