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‎Benoit Liliane, Claverie Agnès‎

Reference : RO20236723

ISBN : 2879011469

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‎"La cuisine charentaise (Collection ""Cuisines des pays de France"" n°1)"‎

‎Sud Ouest. Non daté. In-12. Broché. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. 126 pages. Nombreuses photos en couleurs dans et hors texte.. . . . Classification Dewey : 641.59-Cuisine régionnale‎

‎"Photographies de Bertrand Cabrol. Collection ""Cuisines des pays de France"" Classification Dewey : 641.59-Cuisine régionnale"‎

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