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‎BARDON (Gérard) & LABARRIERE (Dominique) & CHANAL (Marc).‎

Reference : 14099

(1982)

‎La Sologne à table. ‎

‎Romorantin, Editions Dominique Labarrière, 1982. Grand in-8 broché de 288 pp., couverture illustrée imprimée en noire et blanc. ‎


‎Édition originale. Préface de Pierre Bonte. « Les Grands chefs de la Région dévoilent leurs recettes », des recettes de traditions, les bonnes adresses des produits du terroir, les meilleures tables. Nombreuses photos in et hors texte. ‎

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