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‎# AUTEUR: Raymond Emmeline avec la collaboration d'Henriette Poul‎

Reference : 2632

(1886)

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‎# TITRE: Le nouveau livre de cuisine, recettes pratiques, recueillies et classées‎

‎ # AUTEUR: Raymond Emmeline avec la collaboration d'Henriette Poul # ÉDITEUR: Firmin-Didot et Cie - Paris # ANNÉE ÉDITION: 1886 # COUVERTURE: 1/2 chagrin marron - dos à nerfs - fleurons et titre dorés # DÉTAILS: In 12° relié IX + 503pp. Instructions concernant les déjeuners et dîners, le couvert, le service de la table, le nettoyage de l'argenterie, de la verrerie, etc., etc. # PHOTOS visibles sur www.latourinfernal.com‎

‎ # ÉTAT: D'usage, sans rousseurs‎

Latour infernal - Chambéry

Phone number : 0479701852

EUR100.00 (€100.00 )
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