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‎APICIUS / GUEGAN Bertrand ( traduction du latin pour la première fois et commentaires par ) ‎

Reference : 4275

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‎LES DIX LIVRES DE CUISINE D'APICIUS. Traduits du la latin pour la première fois et commentés par Bertrand Guégan ‎

‎Paris René Bonnel, Editeur 1933 in 8 (22,5x14,5) 1 volume broché, LXXVIII et 322 pages [1]. Edition originale de la traduction française du traité de cuisine d'Apicius: De re culinaria. Tirage limité a 679 exemplaires, celui-ci un des 650 exemplaires numérotés sur vélin de Vidalon. Bel exemplaire ( Photographies sur demande / We can send pictures of this book on simple request ) ‎

‎Très bon Broché Ed. numérotée ‎

Librairie Rouchaléou - Saint André de Sangonis

Phone number : 06 86 01 78 28

EUR180.00 (€180.00 )
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