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‎ALI-BAB - DARENE - DUVAL - ESCOFFIER - GILBERT - GUEROT - MONTAGNE - PELLAPRAT - URBAIN-DUBOIS. etc….‎

Reference : LRDI2966

(1959)

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‎L'Art Culinaire Français par nos Grands Maitres de Cuisine.‎

‎Livre édité(e) à Paris par les Editions Flammarion en 1959, imprimé(e) en Français. En 1 Vol. au format Petit In-Quarto (26/28 cm) de 1044 pp. Plats Cartonnés Forts Premier Plat Titré. Dos Lisse orné de Titre(s). Reliure d'Editeur. ‎

‎Livre, Sans jaquette. Très Bon Etat, Légères Imperfections. Nombreux(ses) Photographies In et hors Texte Noir et Blanc et Couleurs. Photos Contractuelles, envoi soigné au coût réel de la Poste.‎

Librairie Chrispi - Draguignan

Phone number : 06 95 08 83 48

EUR65.00 (€65.00 )
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