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‎[AGRICULTURE] - SCHWILCH (W.).-‎

Reference : 59534

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‎Jus de fruits et de raisins. Instruction pour la préparation du cidre-doux, des jus de raisins et de baies par la pasteurisation.‎

‎ Sans lieu, Fédération Française pour l'Utilisation Naturelle du Raisin et des Fruits, sans date, brochure in 8° de 62 pages ; couverture illustrée ; figures dans le texte. ‎

‎PHOTOS sur DEMANDE. ...................... Photos sur demande ..........................‎

Librairie ancienne le Bouquiniste Cumer-Fantin - Saint-Etienne
Logo SLAM Logo ILAB

Phone number : 04 77 32 63 69

EUR23.00 (€23.00 )
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