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SIMON André L
Wine and food
Londres, The wine and food society, 1945, in-8, 178 pp [+7p], Broché, Couverture rigide
Reference : 95683
Bon 178 pp [+7p]
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Librairie Alain Brieux
Jean Bernard Gillot
48, rue Jacob
75006 Paris
France
331 42 60 21 98
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Vente aux conditions habituelles de la Librairie
5 book(s) with the same title
Wine and food N°93.
The wine and food society. spring 1957. In-8. Broché. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. 72 pages.. . . . Classification Dewey : 420-Langue anglaise. Anglo-saxon
West-country fare, Bottle Doggerel, The defiant wine, Wine and food in the diary of Joseph Farington... Classification Dewey : 420-Langue anglaise. Anglo-saxon
The International Wine and Food Society's Guide to The Wines of Bordeaux
The International Wine and Food Publishing Company, David & Charles, 1971. Second edition. Grand in-8 cartonné rouge, jaquette rouge, 320 p. Maps. Ouvrage en anglais. Très bon état.
Wine and Food N°113.
The wine and food society. spring 1962. In-8. Broché. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. 78 pages.. . . . Classification Dewey : 420-Langue anglaise. Anglo-saxon
Wine in Turkey, Have a Madeira, Fried Octopus... Classification Dewey : 420-Langue anglaise. Anglo-saxon
Wine and food N°109.
The wine and food society. spring 1961. In-8. Broché. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. 78 pages.. . . . Classification Dewey : 420-Langue anglaise. Anglo-saxon
Milady in the kitchen, the british breakfast, Fine food on a french liner, Black cat Mascot, The friendly fig, Guests at the Château... Classification Dewey : 420-Langue anglaise. Anglo-saxon
Wine and food N°105.
The wine and food society. spring 1960. In-8. Broché. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. 72 pages.. . . . Classification Dewey : 420-Langue anglaise. Anglo-saxon
The tragedy of greek wine, The English and their sauces, Lands of the vine, A slice of Stilton... Classification Dewey : 420-Langue anglaise. Anglo-saxon
