‎Collectif‎
‎4 volumes collection gastronomie du monde entier: La bonne cuisine française + les poissons et les fruits de mer + 100 menus complets + la cuisine régionale française‎

From same author ... All books of this bookseller
PDF

‎COLOMB Christophe 1982 190 pages in4. 1982. Relié jaquette. 190 pages. 4 volumes collection gastronomie du monde entier: La bonne cuisine française + les poissons et les fruits de mer + 100 menus complets + la cuisine régionale française --- abondante illustrations en couleurs‎

Reference : 288256
ISBN : 2880970466

‎Très Bon Etat de conservation avec leurs jaquettes très peu d'usure légères rousseurs sur la tranche supérieure jaquettes un peu frottées intérieur impeccable‎

€50.00 (€50.00 )
Un Autre Monde
Bookseller's contact details

Un Autre Monde
M. Emmanuel Arnaiz

contact@crealivres.com

07.69.73.87.31

Contact bookseller

Payment mode
Cheque
Transfer
Others
Sale conditions

Conformes aux usages de la librairie ancienne.

Contact bookseller about this book

Enter these characters to validate your form.
*
Send
Go to top
Get it on Google Play Get it on AppStore
The item was added to your cart
You have just added :

-

There are/is 0 item(s) in your cart.
Total : €0.00
(without shipping fees)
What can I do with a user account ?

What can I do with a user account ?

  • All your searches are memorised in your history which allows you to find and redo anterior searches.
  • You may manage a list of your favourite, regular searches.
  • Your preferences (language, search parameters, etc.) are memorised.
  • You may send your search results on your e-mail address without having to fill in each time you need it.
  • Get in touch with booksellers, order books and see previous orders.
  • Publish Events related to books.

And much more that you will discover browsing Livre Rare Book !