‎CHAMINAUD (Baronne de)‎
‎177 recettes pour faire soi-même des hors d'oeuvres. ‎

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‎P., Bernardin-Béchet, 1932. In 12 broché, couverture illustrée, dos défraîchi, 92 pp.‎

Reference : 1589

‎Hors d'oeuvres végétariens, oeufs et laitages, hors d'oeuvre marins, gelées et aspics, patés et galantines, charcuteries, barquettes et canapés, etc...‎

€40.00 (€40.00 )
LAM. Livres Anciens et Modernes.
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LAM. Livres Anciens et Modernes.
M. Gilles Hassan

livresanciensetmodernes@yahoo.fr

0616976289

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