‎[GASTRONOMIE]. BRILLAT-SAVARIN [Jean Anthelme].‎
‎PHYSIOLOGIE DU GOÛT. Avec une préface par Charles Monselet.‎

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‎Librairie des Bibliophiles. 1922. 2 tomes en un volume in-8°, reliure demi-percaline ; la couverture de chaque tome a été conservée. XLVIII + 276 pages & 327 pages.‎

Reference : 11159

‎Très bon état.‎

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