‎Jean-Jacques Brochier ; Illustrations de C. de la Verteville‎
‎La Cuisine des gibiers ; 130 succulentes recettes d'hier et d'aujourd'hui‎

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‎Editions Hatier 1994‎

Reference : 71189
ISBN : 2218058456

‎in4, cartonne, 160p, bon etat, illustrations N&B et couleurs, Editions Hatier, 1994‎

€14.00 (€14.00 )
Librairie Laumière
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