‎SALVETTI Françoise‎
‎RUE DES BOUCHERS Les métiers de la viande à travers les ages‎

‎HERNE , excellent état , relié sous jaquette , 199 pages , 1985‎

Reference : JAF-1773


‎e2‎

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1 book(s) with the same title

‎SALVETTI, Françoise.‎

Reference : 96202

‎Rue des Bouchers. Les metiers de la viande a travers les ages.‎

‎ Paris - Tielt, Editions Hermé - Editions Lannoo 1986, 280x240mm, 199pages, reliure d'éditeur sous jaquette. Bel exemplaire.‎


‎ photos couleurs et n/b, ‎

Phone number : 41 26 323 23 43

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