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Lobel Anita
Potatoes, Potatoes.
A world's work children's book. 1969. In-8. Relié. Etat d'usage, Couv. convenable, Dos satisfaisant, Intérieur acceptable. Environ 40 pages - nombreux dessins en couleurs dans et hors texte - ouvrage en anglais - jaquette conservée.. Avec Jaquette. . . Classification Dewey : 420-Langue anglaise. Anglo-saxon
Reference : R320134526
Ouvrage en anglais. Classification Dewey : 420-Langue anglaise. Anglo-saxon
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Le-livre.fr / Le Village du Livre
ZI de Laubardemont
33910 Sablons
France
05 57 411 411
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Les ouvrages sont expédiés à réception du règlement, les cartes bleues, chèques , virements bancaires et mandats cash sont acceptés. Les frais de port pour la France métropolitaine sont forfaitaire : 6 euros pour le premier livre , 2 euros par livre supplémentaire , à partir de 49.50 euros les frais d'envoi sont de 8€ pour le premier livre et 2€ par livre supplémentaire . Pour le reste du monde, un forfait, selon le nombre d'ouvrages commandés sera appliqué. Tous nos envois sont effectués en courrier ou Colissimo suivi quotidiennement.
5 book(s) with the same title
Reference : bd-cbaccaa59c16e5cf
Fruvirth, Karl 1862-1930. Selection of potatoes, earthen pears, flax, hemp, tob
"""Fruvirth, Karl 1862-1930. Selection of potatoes, earthen pears, flax, hemp, tobacco, hops, buckwheat and legumes:/Fruvirt, Karl 1862-1930. Selektsiya kartofelya, zemlyanoy grushi, lna, konopli, tabaka, khmelya, grechikhi i bobovykh rasteniy: Fruwirth, Karl 1862-1930. Selection of potatoes, earthen pears, flax, hemp, tobacco, hops, buckwheat and leguminous plants: Volume 3 of the second reworking of C. Fruwirth, Die Zuchtung der landwirtschaftlichen Kulturpflanzen K. Fruwirth; Translated with him F.A. Satsyperov-Petrograd: Type K. Matthysen, 1914 Yuriev.-282 p. We have thousands of titles and often several copies of each title may be available. Please feel free to contact us for a detailed description of the copies available. SKUbd-cbaccaa59c16e5cf."""
Dadim kartofel' i ovoshchi Krasnoy Armii. In Russian /Let's give potatoes and...
Short description: In Russian. Metlitsky, Lev Vladimirovich. Let's give potatoes and vegetables to the Red Army. Moscow: Moscow Worker, 1941. Dadim kartofel' i ovoshchi Krasnoy Armii. In Russian /Let's give potatoes and vegetables to the Red Army. The image is provided for reference only. It may reflect condition of one of the available copies or only help in identifying the edition. Please feel free to contact us for a detailed description of the copies available. SKU5244771
Udobrenie kartofelya i ovoshchey. In Russian /Fertilization of potatoes and v...
Short description: In Russian. Sukhoivanov, Vasily Alexandrovich. Fertilization of potatoes and vegetables. Moscow: Rosselkhozhizdat, 1974. Udobrenie kartofelya i ovoshchey. In Russian /Fertilization of potatoes and vegetables. The image is provided for reference only. It may reflect condition of one of the available copies or only help in identifying the edition. Please feel free to contact us for a detailed description of the copies available. SKU7466961
Reference : alba44b18de21a4fa74
Polevitsky N. I. Industrial drying of potatoes in vegetable and starch dryers. I
Polevitsky N. I. Industrial drying of potatoes in vegetable and starch dryers. In Russian (ask us if in doubt)/Polevitskiy N. I. Promyshlennaya sushka kartofelya v ovoshchnykh i krakhmalnykh sushilkakh. Methods of drying potatoes system of suitable dryers for it and application of starch dryers for this purpose. With 80 drawings and drawings in the text We have thousands of titles and often several copies of each title may be available. Please feel free to contact us for a detailed description of the copies available. SKUalba44b18de21a4fa74
Reference : alb8983520bbd44f38a
The way to turn starch and potatoes into sweet sugar syrup in three hours. In Ru
The way to turn starch and potatoes into sweet sugar syrup in three hours. In Russian (ask us if in doubt)/Sposob prevrashchat v tri chasa krakhmal i kartofel v sladkiy sakharnyy sirop.M. Ponomarevs typography of 1836. A way to turn starch and potatoes into sweet sugar syrup in three hours without boiling or using sulphuric acid We have thousands of titles and often several copies of each title may be available. Please feel free to contact us for a detailed description of the copies available. SKUalb8983520bbd44f38a
