‎[AGRICULTURE] - SCHWILCH (W.).-‎
‎Jus de fruits et de raisins. Instruction pour la préparation du cidre-doux, des jus de raisins et de baies par la pasteurisation.‎

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‎ Sans lieu, Fédération Française pour l'Utilisation Naturelle du Raisin et des Fruits, sans date, brochure in 8° de 62 pages ; couverture illustrée ; figures dans le texte. ‎

Reference : 59534

‎PHOTOS sur DEMANDE. ...................... Photos sur demande ..........................‎

€23.00 (€23.00 )
Librairie ancienne le Bouquiniste Cumer-Fantin
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Librairie ancienne le Bouquiniste Cumer-Fantin
M. Jean Paul Cumer-Fantin
34 rue Michelet
42000 Saint-Etienne
France

cumer_fantin@orange.fr

04 77 32 63 69

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