‎DUGAT (Henri).-‎
‎Les aliments animaux. Viandes. Volailles. Poissons. Oeufs. Lait. Beurre. Fromages. Avec 28 figures.‎

From same author ... All books of this bookseller
PDF

‎ P., Baillère, 1908, in 12 broché, 96 pages. ‎

Reference : 46248

‎Viandes de boucherie - Charcuterie - Conservation de la viende - Poissons - Pêche et conservation des poissons - Crustacés - Volailles - Poules et poulets- Oies - Canards - Pigeons - Gibier - Oeufs - Lait - Beurre - Fromages. ...................... Photos sur demande ..........................‎

€25.00 (€25.00 )
Librairie ancienne le Bouquiniste Cumer-Fantin
Bookseller's contact details

Librairie ancienne le Bouquiniste Cumer-Fantin
M. Jean Paul Cumer-Fantin
34 rue Michelet
42000 Saint-Etienne
France

cumer_fantin@orange.fr

04 77 32 63 69

Contact bookseller

Payment mode
Cheque
Others

Contact bookseller about this book

Enter these characters to validate your form.
*
Send
Go to top
Get it on Google Play Get it on AppStore
The item was added to your cart
You have just added :

-

There are/is 0 item(s) in your cart.
Total : €0.00
(without shipping fees)
What can I do with a user account ?

What can I do with a user account ?

  • All your searches are memorised in your history which allows you to find and redo anterior searches.
  • You may manage a list of your favourite, regular searches.
  • Your preferences (language, search parameters, etc.) are memorised.
  • You may send your search results on your e-mail address without having to fill in each time you need it.
  • Get in touch with booksellers, order books and see previous orders.
  • Publish Events related to books.

And much more that you will discover browsing Livre Rare Book !