‎DUPRE O.‎
‎"La cuisine au four à micro-ondes; les meilleures spécialités de poisson."‎

Name: La cuisine au four à micro-ondes; les meilleures spécialités de poisson.
Author: DUPRE O.

‎Aartselaar (Belgique), Editions Chantecler, 1991. 17 x 24, 96 pp., nombreuses illustrations en couleurs, broché, bon état.‎

Reference : 62434
ISBN : 2803421070

‎avec indication de l'apport en calories pour chaque plat.‎

€12.00 (€12.00 )

Librairie Ausone
M. Michaël Collet
chaussée de Gand, 366, boîte 7
1080 Bruxelles
Belgium

32 (0)2 410 33 27

Cheque

Transfer

Others

virement bancaire européen - chèques français - Paypal

Contact bookseller about this book

€12.00

The item was added to your cart

Total : €0.00
(without shipping fees)

What can I do with a user account ?

All your searches are memorised in your history which allows you to find and redo anterior searches.
You may manage a list of your favourite, regular searches.
Your preferences (language, search parameters, etc.) are memorised.
You may send your search results on your e-mail address without having to fill in each time you need it.
Get in touch with booksellers, order books and see previous orders.
Publish Events related to books.

And much more that you will discover browsing Livre Rare Book !

Your e-mail :
Message :
Enter these characters to validate your form. *
Send