‎Delpal Jacques-Louis‎
‎Comment marier les mets et les vins‎

From same author ... All books of this bookseller 1 book(s) with the same title
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Reference : CYG10RT
ISBN : 9782845500082

‎Proxima Editions Relié D'occasion bon état 20/04/2000 264 pages ‎

€13.17 (€13.17 )
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M. Alexis Chevalier
49 rue Gay Lussac
75005 Paris
France

librairiegaylussac@gmail.com

01 43 29 11 00

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1 book(s) with the same title

‎JACQUES-LOUIS DELPAL‎

Reference : R260164901

(1999)

ISBN : 2845500084

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‎COMMENT MARIER LES METS ET LES VINS‎

‎EDITIONS PROXIMA. 1999. In-8. Broché. Etat d'usage, Couv. légèrement pliée, Dos satisfaisant, Intérieur frais. 264 pages. Premier plat illustré en couleurs.. . . . Classification Dewey : 641.5-Cuisine, art culinaire‎

‎ Classification Dewey : 641.5-Cuisine, art culinaire‎

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Phone number : 05 57 411 411

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