Write to the booksellers
MATHIOT, Ginette - POILÂNE, Lionel.
Pain. Cuisine et gourmandises.
Exemplaire avec envois .150 recettes faciles amusantes, légères et savoureuses pour utiliser le pain. Paris, éd. Albin Michel, mars, 1985, EDITION ORIGINALE, in-8, cartonnage, couv. photo coul. éd., quelques dessins en noir, sommaire, index des recettes, table des matières, Le pain est considéré et ce depuis des milliers d'années, comme la nourriture de base de l'être humain, du moins en occident. Voici 150 recettes originales et amusantes pour redécouvrir son goût. Des recettes familiales, régionales, étrangères, anciennes et de grands chefs. [Attributes: First Edition; Hard Cover]
Reference : cui175M
Bookseller's contact details
Librairie du Levant
M. Yannick RENAUD
15 rue Marengo
64100 Bayonne
France
+33 5 59 03 69 40
Payment mode
Sale conditions
We accept payments in € by bank transfers, remote Credit Card, Paypal or checks. Checks made payable to and addressed to: Librairie du Levant 15 rue Marengo 64100 Bayonne France Bank transfers to: Banque Courtois, 1 pl du Réduit 64100 Bayonne / RIB / 10268 02696 62711600200 13 / IBAN / FR76 1026 8026 9662 7116 0020 013 / SWIFT BIC / COURFR2T PAYPAL via the address: librairiedulevant@orange.fr For any remote payment by Credit Card, informations communicated are automatically deleted as soon as payment is made and validated. Shipping upon receipt of payment. Member of the Syndicat des Libraires Anciens et Modernes (SLAM) and of the International League of Antiquarian Booksellers (ILAB), our sales are made according to the customs of the profession. All our books and objetcs are guaranteed to conform to the description which appears in each sheet; if, as a result of an error or an oversight, this was not the case, order will be taken back (within fifteen days) and reimbursed (including the costs of redirection), provided that it is returned in the same condition as the purchase. For obvious technical reasons (format, colors, cropping, viewing angle, etc.), the photographs presented on this site are not contractual. Our prices are in Euros, packaging included. Shipments, made under the responsibility of the buyers, are made by Colissimo Post, registered with insured value from € 50 and up to € 5,000 (delivery against signature, package tracking and insured value); for works less than 50 €, shipments are made by registered letter; works whose value exceeds € 5,000 must be sent by special carrier with insured value and delivery against signature. For any shipment outside mainland France, shipping and insurance costs remain the responsibility of the customer. Shipments are made under the same conditions set out above. Possibility to collect the orders on site. Do not hesitate to keep up to date with our news, finds, curiosities, catalogs and various thematic lists by leaving your contact details by email at librairiedulevant@orange.fr
3 book(s) with the same title
Pain cuisine et gourmandises : 150 recettes faciles, amusantes, légères et savoureuses pour utiliser le pain
Albin Michel. 1985. In-8. Relié. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. 223 pages augmentées de nombreuses illustrations en noir et blanc dans le texte. Rousseurs sur les contre-plats.. . . . Classification Dewey : 641.5-Cuisine, art culinaire
Classification Dewey : 641.5-Cuisine, art culinaire
Pain - Cuisine et gourmandises - 150 recettes faciles, amusantes, légères et savoureuses pour utiliser le pain - préface de Courtine
Paris Albin Michel 1985 Un volume in-8 (23x15 cm), cartonnage illustré de l'éditeur, illustrations pleine page et in-texte, 223 pp.
État neuf, bel envoi de Ginette Mathiot.
PAIN, CUISINE ET GOURMANDISES . 150 recettes faciles, amusantes, légères et savoureuses pour utiliser le pain .
Editions Albin Michel, 1985, illustrations dans et hors texte, cartonnage pelliculé de l'éditeur, 224pp. bon état, 230x150 . (p4)
Phone number : 33 05 49 26 70 36
