‎GARDON, Anne.‎
‎La cuisine, naturellement. Les délices sans viande.‎

‎Québec, éd. de l'Homme, 1995, EDITION ORIGINALE, in-4 carré, cartonnage couv. photo coul., très nb. photos en coul., index des recettes, table des matières, Un très bon recueil de recettes sans viande. Des recettes végétariennes qui sont un plaisir à préparer et aussi à manger. Très bon état ‎

Reference : 69663


‎‎

€20.00 (€20.00 )
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