‎ROUX-SAGET, Michèle - DELPLANQUE, Louis-Paul.‎
‎Nos 20 meilleurs champignons et leurs amis.‎

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‎S.l., Aubanel, 1985, EDITION ORIGINALE, expl. n° 224/3000, in-4, br. à rabats éd., couv. ill. en noir éd., 200 pp., très nb. photos et dessins en noir, préface de Jean Carrière, Liste des centres anti-poisons de France, Bibliographie, Index, Tanle des matières, SANS le guide des couleurs, Bien connaître les 20 meilleurs champignons de France : morille, cèpe, truffe, girolle, mousseron, oronge, coulemelle et d'autres moins bien connus. Fiches "techniques" très pertinentes sur l'habitat, la récolte, la dégustation. Pas courant. Très bon état ‎

Reference : 63387

‎‎

€30.00 (€30.00 )
Le Festin de Babette
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