‎PROSLIER, Jean-Marie‎
‎L'almanach des soupes et de la cuisine bourgeoise.‎

‎Paris, Mengès, 1983, Première Edition, in-8, br., couv. ill. coul. éd., 202 pp., très nb. Dessins en noir, 365 idées de soupes, plats uniques, potages et autres recettes d'antan et de terroir pour une cuisine simple, économique, roborative et astucieuse. Bon état ‎

Reference : 57437


‎‎

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